The Rocka Restaurant
Address
42 Osborne Rd, Southsea, Portsmouth, Southsea PO5 3LT, UK
Phone
Opening Hours
- Monday: 12:00 – 11:00 PM
- Tuesday: 12:00 – 11:00 PM
- Wednesday: 12:00 – 11:00 PM
- Thursday: 12:00 – 11:00 PM
- Friday: 12:00 – 11:00 PM
- Saturday: 12:00 – 11:00 PM
- Sunday: 12:00 – 10:00 PM
About The Rocka Restaurant
Discover The Rocka Restaurant: A Culinary Gem in Southsea
The Rocka Restaurant, nestled at 42 Osborne Rd in Southsea, Portsmouth, is a vibrant dining destination that has garnered a reputation for its exceptional hospitality and diverse international cuisine. With its warm and inviting ambiance, it offers a cozy atmosphere perfect for both casual outings and special occasions. Thoughtful touches like comfortable seating and a unique book swap corner enhance the experience, making it feel like a home away from home.
Popular Dishes at The Rocka Restaurant
The Rocka Restaurant boasts a diverse menu that highlights a range of international flavors, with several standout dishes that have captured the hearts of diners.
Frutti di Mare Pasta (£22.04)
This seafood pasta dish showcases the restaurant's extensive seafood offerings, featuring a delightful mix of fresh ingredients that are beautifully combined to create a flavorful experience. It's a must-try for seafood lovers looking to indulge.
Pan-Seared Salmon (£15.95)
This dish features a perfectly pan-seared salmon fillet, finished in the oven for a tender and flaky texture. Accompanied by sautéed new potatoes, carrots, and broccoli, it is enriched with a distinctive rosé wine butter sauce that elevates the entire meal, earning a perfect customer rating.
Cod and Prosciutto (£13.95)
A creative and elegant dish, the cod fillet is pan-seared and artfully wrapped in prosciutto. Served with green beans and buttered mash, and finished with a rosé wine butter sauce, this dish has also received high praise from diners.
Rocka Style Mussels
As a popular starter, these mussels are frequently highlighted in reviews for their rich flavor and presentation. They offer a delightful introduction to the restaurant’s seafood offerings and are a favorite among first-time visitors.
Lamb Shank (£15.25)
This succulent lamb dish is slow-cooked to perfection, ensuring tenderness and a depth of flavor. Served with green beans, buttered mash, and red wine jus, it provides a hearty option for meat lovers.
Pork Belly Tempura (£6.25)
This creative starter offers a unique twist on traditional pork belly, prepared in tempura style for a light and crispy texture. It has garnered positive feedback for its innovative approach.
Alecio's Moqueca
A cod stew that reflects Chef Alecio's culinary style, this dish has been specifically praised for its rich flavors and authenticity, likely showcasing Brazilian influences.
The Rocka Restaurant not only offers a varied selection of dishes but also emphasizes quality and presentation, ensuring that every meal is a memorable experience for diners.
Frutti di Mare Pasta (£22.04)
This seafood pasta dish showcases the restaurant's extensive seafood offerings, featuring a delightful mix of fresh ingredients that are beautifully combined to create a flavorful experience. It's a must-try for seafood lovers looking to indulge.
Pan-Seared Salmon (£15.95)
This dish features a perfectly pan-seared salmon fillet, finished in the oven for a tender and flaky texture. Accompanied by sautéed new potatoes, carrots, and broccoli, it is enriched with a distinctive rosé wine butter sauce that elevates the entire meal, earning a perfect customer rating.
Cod and Prosciutto (£13.95)
A creative and elegant dish, the cod fillet is pan-seared and artfully wrapped in prosciutto. Served with green beans and buttered mash, and finished with a rosé wine butter sauce, this dish has also received high praise from diners.
Rocka Style Mussels
As a popular starter, these mussels are frequently highlighted in reviews for their rich flavor and presentation. They offer a delightful introduction to the restaurant’s seafood offerings and are a favorite among first-time visitors.
Lamb Shank (£15.25)
This succulent lamb dish is slow-cooked to perfection, ensuring tenderness and a depth of flavor. Served with green beans, buttered mash, and red wine jus, it provides a hearty option for meat lovers.
Pork Belly Tempura (£6.25)
This creative starter offers a unique twist on traditional pork belly, prepared in tempura style for a light and crispy texture. It has garnered positive feedback for its innovative approach.
Alecio's Moqueca
A cod stew that reflects Chef Alecio's culinary style, this dish has been specifically praised for its rich flavors and authenticity, likely showcasing Brazilian influences.
The Rocka Restaurant not only offers a varied selection of dishes but also emphasizes quality and presentation, ensuring that every meal is a memorable experience for diners.