Hartgills Seafood
Address
B2154, Portsea, Portsmouth PO1 3PU, UK
Phone
Opening Hours
- Monday: 10:00 AM – 6:00 PM
- Tuesday: 10:00 AM – 6:00 PM
- Wednesday: 10:00 AM – 6:00 PM
- Thursday: 10:00 AM – 6:00 PM
- Friday: 10:00 AM – 6:00 PM
- Saturday: Closed
- Sunday: Closed
About Hartgills Seafood
Discover the Fresh Flavors of Hartgills Seafood in Portsmouth
Hartgills Seafood, nestled at B2154, Portsea, Portsmouth, is a charming destination for seafood lovers. This cozy restaurant exudes a welcoming ambiance, enhanced by friendly staff and a hands-on owner who fosters a community-oriented atmosphere. The snug interior invites guests to relax while enjoying a meal that showcases the best of local seafood.
Popular Dishes at Hartgills Seafood
Hartgills Seafood is celebrated for its classic British seafood offerings, with several standout dishes that keep customers coming back for more.
One of the highlights is the Octopus, which diners rave about for its tender texture and natural flavor. Prepared simply through grilling or poaching, this dish is often enhanced with olive oil, lemon, and herbs, allowing the octopus to shine in its freshness.
Another popular choice is the Cockles, a traditional British delicacy that captures the essence of coastal cuisine. Served fresh, these briny morsels are either steamed or prepared lightly to preserve their sweet taste, making them a delightful addition to any seafood platter.
Additionally, the Mixed Seafood dish offers a generous medley of local catches, including prawns, mussels, and possibly scallops or crab. This assortment is typically served chilled or with minimal preparation, allowing the natural flavors of the seafood to take center stage.
To complement the seafood experience, Hartgills also serves good tea and delicious coffee, which are perfect for rounding off your meal. With an emphasis on freshness and simplicity, each dish at Hartgills Seafood is crafted to highlight the quality of the local produce, ensuring a memorable dining experience.
One of the highlights is the Octopus, which diners rave about for its tender texture and natural flavor. Prepared simply through grilling or poaching, this dish is often enhanced with olive oil, lemon, and herbs, allowing the octopus to shine in its freshness.
Another popular choice is the Cockles, a traditional British delicacy that captures the essence of coastal cuisine. Served fresh, these briny morsels are either steamed or prepared lightly to preserve their sweet taste, making them a delightful addition to any seafood platter.
Additionally, the Mixed Seafood dish offers a generous medley of local catches, including prawns, mussels, and possibly scallops or crab. This assortment is typically served chilled or with minimal preparation, allowing the natural flavors of the seafood to take center stage.
To complement the seafood experience, Hartgills also serves good tea and delicious coffee, which are perfect for rounding off your meal. With an emphasis on freshness and simplicity, each dish at Hartgills Seafood is crafted to highlight the quality of the local produce, ensuring a memorable dining experience.